HAKU Truffle White Shoyu Naturally Brewed Aged 2 Years, 12.68 Oz (375 ml) - Traditional Gourmet Dipping Sauce & Marinade for Sushi, Meat, Rice, Stir Fry, Dumplings, & Asian Cuisines

Product Price

$34.00 $31.99

Product Review Score

4.44 out of 5 stars

120 reviews

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Additional Product Details

  • Truffle white shoyu is the perfect condiment infusing shoyu and truffles without darkening your dish.
  • Recommended Uses: Brush over sashimi, sushi, fish and seafood. Drizzle over grilled meats, udon, and dumplings.
  • Aged Soy Sauce: This authentic soy sauce is aged for 2 years, intensifying its flavor and aroma. The prolonged aging process contributes to a truly unique, barrel aged soy sauce.
  • Traditional Truffle Soy Sauce: This traditional soy sauce, infused with truffle shoyu, offers an exotic twist on the classic condiment. A perfect blend of savory soy and luxurious truffle white shoyu.
  • Quality and Versatility: Whether it's for sushi, stir-fries or marinades, this truffle soy sauce is a versatile addition to your kitchen. Enjoy the authentic taste of HAKU's aged, white shoyu sauce.
  • Authentic White Truffle: With its unique blend of white truffle, this sauce provides an unparalleled taste, enhancing the flavor of any dish and reflecting the true essence of traditional Japanese cuisine.

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